Nestled among the rolling hills at the northern end of the Yarra Valley, Fergusson Winery and Restaurant is home to some of the region's oldest vines, rich with history and character.
The restaurant showcases contemporary Italian cuisine with a playful twist. Everything is crafted by hand in-house, from naturally leavened sourdough and fresh pasta to indulgent desserts, using local, seasonal and sustainably sourced produce.
At the cellar door, a more relaxed experience awaits, with generous antipasti platters, crispy calamari and handmade arancini thoughtfully paired with Fergusson's acclaimed wines.
Set within a light-filled space surrounded by vineyards, the restaurant offers a rustic Australian atmosphere and a dining experience that feels both relaxed and vibrant, the perfect backdrop to enjoy some of the Yarra Valley's most exceptional wines.
The Fergusson Estate is also an idyllic setting for weddings, birthdays and private celebrations. With multiple ceremony locations, beautiful reception spaces and endless photo opportunities framed by sweeping vineyard views, every event is designed to be unforgettable. Their dedicated weddings and events team is passionate about creating seamless, memorable experiences for every guest.
