Peach and Wolf Family Bakery sits just moments from Park Beach -an easy post-surf stop or a pre-walk coffee before the coastal track.
Since day one, this independent artisan bakery has focused on slow, long-fermented sourdough and small-batch pastries made with care, character and excellent local produce.
Visitors will find a relaxed, beach-side rhythm: grab-and-go coffees for sunrise, picnic-ready loaves for a day on the sand, and treats to refuel after a swim. The team champions local growers, minimises waste where possible, and keeps the menu simple, fresh and seasonal—letting the craft speak for itself.
Must-tries at Ocean Parade. Signature sourdough: rustic, chewy and full of flavour. Cinnamon scroll: a local favourite, layered and fragrant. Cultured-butter croissant: golden, flaky and properly indulgent.
Whether planning a coastal picnic, fuelling up for a morning in the surf, or tasting the flavours of the Coffs Coast, the Ocean Parade bakery delivers the kind of bread and pastry guests will remember long after the visit.
Peach and Wolf looks forward to welcoming travellers and sharing the originals that started it all by the beach.
